VIRTUAL CHEF – Sushi
Virtual, 1.5-hour Class
Hands-On Cook-Along
Work via video-conference with chef Georges on making various sushi, nigiri, and maki.
Ingredient & equipment lists will be provided in advance.
PRICES
Class for 1: $95
Two to 3 people: $65 per person
Group of 4 or more: $45 per person
Taxes (13%) and service fee (3%).
REQUEST FORM
Fill out the following form in order to book a virtual cooking class: