VIRTUAL CHEF – Fresh Pasta

Virtual Chef – Fresh Pasta Basics

Virtual, 1.5-hour
Hands-On Cook-Along

Work via video-conference with chef Georges as you learn to make your own fresh pasta!

MENU: Fettucine with Pomodoro and Aglio Olio sauces

This class requires that you own a pasta-making machine or a stand mixer with pasta-making attachments.

Ingredient & equipment lists will be provided in advance.


Class for 1: $95
Two to 3 people: $65 per person
Group of 4 or more: $45 per person
Taxes extra.