TEEN CHEF – Fall Classes

Fall Classes for Teens

Hands-on Classes
Mondays, 18:00 – 19:30

Per Class: $ 75 plus tax

C’est Bon Cooking’s Teen Chef classes go much further by engaging youth aged 12 to 17 in an exploration of kitchen fundamentals. Participants will work closely with our chefs to learn a variety of essential cooking techniques. The results: giving them the cooking skills and confidence they will need for life.

Classes Offered:

September 19 – Minestrone Soup (Knife Skills)

October 3 – No-Bake Strawberry Cheesecake

October 24 – Chicken Teriyaki, or Monkey Bread

November 7 – Shrimp, Zucchini and Rice Green Curry, or Hello Dolly Bars

November 21 – Homemade Fish Sticks, or Brookies

Please note that some recipes contain dairy products, eggs and gluten. No substitutes are possible at this time.

Teen displaying soufflé