Our current facility is located in the historic ByWard Market area, centrally located to the food markets, artisans and producers we feature in some of our tours, and within walking distance to the Shaw Centre, the University of Ottawa, the Parliament Buildings and downtown. Housing 2 kitchens, a boutique and a meeting room, the space is both welcoming and carefully appointed to give every culinary experience a first-class touch.
In this current pandemic, you can rest assured that our kitchens are safe. We adhere to the public health authority guidelines and are certified with the SafeTravels stamp issued by the World Travel & Tourism Council. See more info about our safety protocols here.
Co-owner, General Manager & Tour Curator
For more than 20 years, Stefanie has been an entrepreneur and Independent Sales Consultant & Director with Pampered Chef Canada. Upon completing degrees in Communications (Ottawa U) and Film Studies (Carleton U), she launched her communications and marketing career by working for a variety of national associations, namely the Canadian Film Institute, the Royal Architectural Institute of Canada, and the Canadian Association of Broadcasters.
A self-professed foodie, Stefanie is a staunch believer in the gift of food and the craftsmanship behind transforming it. Travel, discovery, and food are at the heart of everything she does. If she’s not teaching people quick and easy meal prep with her Pampered Chef(R) kitchen tools, she’s exploring the culinary richness of new neighbourhoods, towns or countries.
Stefanie also actively participates in tourism activities as a member of Ottawa Tourism’s Board of Directors (Vice Chair) and Travel Trade Committee.
Originally from Northern Ontario, Stefanie lives in Ottawa with her husband and two daughters.
We also work closely with dozens of local restaurants, chefs, food shops, producers, artisans and suppliers in the region such as these (see below). C’est Bon is also a proud member of Ottawa Tourism and the World Food Travel Association.