CLASS FOCUS
Hands-on learning
French techniques
Emphasis on techniques vs recipes
WHAT IS INCLUDED
All tools and ingredients
C’est Bon apron to wear during class
Eat what you make
PROGRAMS AVAILABLE
Classes for individuals
Classes for pairs
Multi-session programs
Camps for teens
C’est Bon Ottawa’s cooking classes have dual objectives: to help you master essential cooking principles and techniques, and to ensure you have fun doing it. All class are hands-on experiences. The atmosphere is relaxed, the groups intimate, the teaching top-notch, the facilities state of the art. The ultimate reward is the opportunity to enjoy the delicious meal you prepared.
See our SAFETY AND SUSTAINABILITY PROTOCOLS for guidelines we have in place when attending our events.
Pricing Structure
Both before tax and service, and after tax and service rates (in brackets) are displayed.
Browse our CALENDAR for all available classes
GO TO CALENDARMulti-Session Programs
These in-person programs are designed to build your skills and confidence, all while having fun in the kitchen!
Adult Learn-to-Cook Program(6-Course Series)
The fundamentals of French Cuisine covered in 6 classes
Teen Chef Summer Camps
Camps for ages 10 to 12, and ages 13 to 15
Single-Session Classes for Individuals
CUISINE CLASSES
COOKING LIKE A CHEF – Pasta
Elevate your fresh pasta-making skills
COOKING LIKE A CHEF – Vegetarian
Elevate your vegetarian meal creations
Our Signature Experience! CUISINES DU MONDE – Canada
Cook with foraged, terroir ingredients
CUISINES DU MONDE – France
Fundamental France
CUISINES DU MONDE – Inuit Country Cuisine
Traditional Inuit Cuisine with a twist
CUISINES DU MONDE – Japan
Japanese Dishes
CUISINES DU MONDE – Japan
Sushi
Learn the art of sushi
CUISINES DU MONDE – Northern Europe
Benelux Regional Cuisine
CUISINES DU MONDE – Sri Lanka
Staple dishes from Sri Lanka
CUISINES DU MONDE – Thailand
Thai Dishes
KNIFE SKILLS – Fish
Selecting, prepping and cooking fish
KNIFE SKILLS – Poultry
Deboning poultry
KNIFE SKILLS – Vegetables
A cooking fundamental
MASTER THE BASICS – Fresh Pasta
Fresh pasta techniques and sauces
MASTER THE BASICS – Mother Sauces
Five Classic Sauces
MASTER THE BASICS – Stocks
A cooking fundamental
PASTRY CLASSES
MASTER THE BASICS – Bread Basics
Three basic breads
MASTER THE BASICS – Cakes
Cake confections
MASTER THE BASICS – Chocolate
Chocolatier techniques
MASTER THE BASICS – Croissants
Classic croissants
MASTER THE BASICS – Pastries
Classic handheld pastries
MASTER THE BASICS – Pies and Tarts
Doughs and fillings
Single-Session Classes for Pairs
Do you love cooking with a partner? These classes are meant for you!
Each pair will share one work station during these classes.
COOKING LIKE A CHEF – Cooking for Couples
For people who enjoy cooking together
MASTER THE BASICS – Macarons
Our most popular pastry class
Single-Session Classes for Youth
TEEN CHEF –
Cuisine or Pastry Classes
Programming for teens
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PURCHASE A GIFT CERTIFICATE
E-CERTIFICATES are available for purchase!
Choose to apply the certificate value to a class or tour.